MY FAVORITE FOOD

This is the "main" reason I live near the coast.  Always available and always good.  I add some shrimp to the left-overs and make a seafood fricassee' over rice - ummm good.

Good... but expensive.  I treat myself every once in awhile.  The prices keep going up and I'm too lazy to go and catch them myself... so I pay $30.00 a dozen and buy them already boiled . 

They're good but not as good as when I boil them myself.  I like them extra spicy and salty with lots of Zatarain's crab boil seasoning.  They're perfect if your lips and tongue burn and your nose runs.



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